Toa Payoh Foodie Guide: What to Eat in Toa Payoh
In Singapore’s early days, the marshlands gave rise to Toa Payoh. An estate that soon rose to prominence. Now, it is home to plenty of hawker stalls serving some of Singapore’s most loved dishes. You’ll find a plethora of delectable pastries and local favourites. You can find many renowned hawkers of what to eat in Toa Payoh.
Even though Toa Payoh is one of the oldest neighbourhoods in Singapore, it is far from boring. This heritage-rich neighbourhood is home to hawkers who get Michelin recognitions.
Hup Chong Hakka Yong Dou Fu
Yong Dou Fu has gained a reputation over the years since 1982. It is one of the better Yong Dou Fu stalls in Singapore, and with good reason.
Find many indulging what to eat in Toa Payoh here. Nine different ingredients make their Yong Dou Fu. It includes deep-fried noodles, quail eggs, and meatballs.
Also, all the ingredients are well-cooked, and they all keep their desired flavours. A dark sweet soy sauce complements the dish well. Nothing comes close to the taste of a steamy clear soup with a hint of spicy heat. However, you can taste some sweetness and soft and crunchy textures.
Visit Hup Chong Hakka Yong Dou Fu in Blk 124, Toa Payoh Lorong 1
#01-459, Singapore 310124
Lao Shen Ji Si Mian
Originating from Hougang, Lao Shen Ji Si Mian has been around for more than 30 years.
Lao Shen Ji Si Mian has three main offerings. These are:
- Shredded Chicken with Fishball Noodles
- Shredded Chicken with Dish Dumpling Noodles
- Fishball with Fish Dumpling Noodles
The standard Chicken Dried Noodles come with a bowl of hand-made noodles. They are springy and very chewy in texture. You can order extra noodles for 50 cents.
Also, the dish includes chopped chicken, sliced braised mushroom, pork lard, and spring onions. A drizzle of chilli vinegar complements the overall flavour best.
Taste their famous chicken noodles at 127 Lorong 1, #02-01 Toa Payoh West Market & Food Centre, Singapore 310127
Hua Fong Kee Roasted Duck
A great reason to go to Hua Fong Kee Roasted Duck is the Char Siew Rice. Also, it is known what to eat in Toa Payoh for their friendly service.
In addition, they serve the Char Siew with a sweet, dark sauce that enhances the already flavourful meat. Slices of thinly sliced meat pair well with their roasted pork.
Give their Char Siew a try at 128 Lor 1 Toa Payoh, Singapore 310128
Facebook: Hua Fong Kee Roasted Duck
Rahmath Cheese Prata
Located at a corner of Toa Payoh vista hawker centre is Rahmath Cheese Prata. It serves one of the best Prata in Singapore. This restaurant serves extremely aromatic, fluffy Egg Prata. Their Cheese Prata, another great food choice, tastes like an Indian grilled cheese sandwich.
Plus, the Cheese Prata was incredibly delicious. The melted cheese matched beautifully with its crispy outer edges. Mutton curry on the side rounded off the meal nicely. So it’s no surprise why it’s the go-to what to eat in Toa Payoh of cheese lovers.
Visit them at 74 Lorong 4 Toa Payoh, Singapore 310074
Creamier Handcrafted Ice Cream and Coffee
Trendy cafes and bakeries have rejuvenated Toa Payoh in recent years. It was one of Singapore’s pioneers when it opened in 2011. Creamier is known for handcrafted ice cream and waffles. Creamier attracts visitors from all over.
In addition, the Chocolate Ice Cream is one of Creamier’s best sellers. The smooth, rich, and creamy textures of the ice cream is an unforgettable experience. If you want to beat the excruciating heat, drop by this what to eat in Toa Payoh.
Try their ice cream at 128 Toa Payoh Lorong 1, #01-835, Singapore 310128
Niche Savoureuse: Pastry What To Eat In Toa Payoh
The Niche Savoureuse boulangerie was founded in June 2014. They serve baked scones, cakes, and savoury dishes. Also, the business prides itself on refining its original recipes. Niche takes no shortcuts to ensure quality. One of their best-sellers is the Truffle Carbonara. The serving may be small, but the flavour and fragrance will make you forget all about it.
In addition, Niche also makes a tasty chestnut Swiss roll. Puréed chestnuts, Ferrero Rocher wafers, and chocolate are combined to make this dessert. The result is pleasantly sweet and indulgent.
Enjoy their delicious food at 128 Lorong 1 Toa Payoh, #01-833, Singapore 310128
Uggli Muffins: Queer What To Eat In Toa Payoh
Looks don’t always tell the whole story. For example, Uggli Muffins’ bakes may appear oddly shaped, but they are delicious on the inside.
Their Baby Muffins have a crunchy caramelised crust and come in exciting flavours. You can try their Kraft cheese, fresh durian, and shitake mushroom and herbs flavour. If you have difficulty choosing, try their buttery banana walnut.
While the muffins look burnt and unappealing, they are moist and distinctively scented. This unique way of baking keeps their customers coming back for more.
So, take a snap of their muffins at 127 Lorong 1 Toa Payoh, #02-34 Toa Payoh West Market and Food Centre, Singapore 310127
Kelly Jie Seafood
Formerly Melben Seafood, this unfussy restaurant is known for its crab dishes. A few of the signature crabs include clay pot crab soup, butter crab, salted egg crab, and chilli crab.
It’s best to place your order on the website in advance so you can skip the line at the restaurant. Jelly Kie also delivers islandwide.
Enjoy their crab dishes at Blk 211 Toa Payoh Lorong 8 #01-11/15, Singapore 310211
Searching for what to eat in Toa Payoh is difficult without a food guide. But if you follow these tips, you’ll get to enjoy their fantastic unique dishes. Savour their best-sellers by securing funds with Cash Mart Singapore. A licensed money lender in the country strictly abides by the Moneylenders Act. That’s why you’re sure that the low-interest personal loan is safe.