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7 Best Must-Try Stalls at Berseh Food Centre

In Singapore’s vibrant Jalan Besar neighbourhood, Berseh Food Centre is a haven for food enthusiasts seeking authentic local flavours and culinary delights. Here are some of the best food stalls that deserve a visit:

Eminent Frog Porridge

Eminent Frog Porridge is renowned for its delectable and comforting frog porridge, which enjoys widespread popularity among locals and tourists. The porridge, characterised by its velvety texture, features tender frog meat expertly prepared in a flavorful broth infused with ginger and spring onions.

Soon Huat Bak Kut Teh

Soon Huat is a highly recommended destination for enthusiasts of bak kut teh. Their flavorful herbal broth, with tender pork ribs and various aromatic herbs and spices, offers a delightful dining experience. This dish can be complemented with fragrant white rice or youtiao (fried dough fritters) to create a truly satisfying meal. Need more funds for your gastro-adventure? Visit Cash Mart, the best licensed money lender near you.

Weng Ji Chicken Rice

At Weng Ji, you can savour the renowned Hainanese chicken rice, featuring tender poached or roasted chicken served on a warm bed of fragrant rice infused with the flavours of chicken broth and pandan leaves. This delightful dish is complemented by a trio of flavorful dipping sauces—zesty ginger, spicy chilli, and rich dark soy sauce—expertly paired to enhance the succulent and aromatic chicken.

To-Ricos Guo Shi (Fish Head Steamboat)

To-Ricos Guo Shi is renowned for its expertise in preparing fish head steamboats, where diners are treated to a sensory delight. The robust and aromatic broth, meticulously simmered to perfection, infuses every sip with warmth and flavour. As the tender fish head and crisp vegetables undergo cooking at the table, the air fills with tantalising aromas, promising an unforgettable dining experience.

Albert Centre BBQ Seafood

Known for its affordable and delicious BBQ seafood, Albert Centre BBQ Seafood offers a variety of grilled delights such as sambal stingray, BBQ prawns, and squid. The seafood is grilled to smoky perfection and served with tangy chilli sauce and lime wedges.

Xin Mei Xiang Zheng Zong Lor Me

Famous for its aromatic lor mee (braised noodles), Xin Mei Xiang serves up a hearty bowl of thick yellow noodles in a flavorful braised sauce, topped with ingredients like braised pork belly, fried fish, and a dash of vinegar for a tangy kick.

Happy Hawkers Fried Hokkien Mee

Specialising in Hokkien mee, Happy Hawkers Fried Hokkien Mee dishes a smoky and flavorful stir-fried noodles with prawns, squid, and crispy pork lard. The noodles are infused with a rich prawn broth and served with a squeeze of lime for added zest.

History of Berseh Food Centre 

Berseh Food Centre, located in the Jalan Besar area of Singapore, has a history dating back several decades, reflecting the city-state’s rich culinary heritage and communal dining culture. Initially established in the 1950s, Berseh Food Centre was part of a larger initiative by the Singapore government to organise street hawkers into more regulated and hygienic environments. This was in response to urbanisation and the need to manage the rapid growth of street food vendors in the post-World War II era. The food centre was officially opened to the public to provide affordable and diverse food options for nearby residents. It quickly became a bustling hub where locals could gather to enjoy various Singaporean street food staples, ranging from traditional Malay dishes to Chinese and Indian cuisines. Over time, Berseh Food Centre has undergone numerous renovations and enhancements to update its amenities while preserving its original appeal. Still a beloved dining spot for both locals and visitors, the food centre is renowned for its lively ambience and a wide array of food stalls featuring various delectable dishes, including bak kut teh, chicken rice, seafood, and delightful local desserts. Today, Berseh Food Centre remains an integral part of Singapore’s food culture, embodying the nation’s multiculturalism and culinary excellence ethos. It serves as a testament to Singapore’s ability to preserve its culinary traditions while adapting to modern urban living, making it a cherished institution in the heart of Jalan Besar. Berseh Food Centre is a culinary destination and a cultural hub where food lovers can savour authentic Singaporean dishes prepared with passion and skill. Whether you’re in the mood for comforting porridge, aromatic bak kut teh, or flavorful seafood, these food stalls promise a memorable dining experience that celebrates the rich flavours of Singaporean cuisine.

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